Wednesday, January 2, 2013

15 Minute Holiday Caramels


FORMULA:
1 cup butter
1 cup brown sugar
1 cup sugar
1 cup corn syrup
1 can sweetened condensed milk
Large microwave safe glass bowl (at least 10 cup capacity)
Wax paper

PROCESS:
-Melt the butter in a large glass bowl.
-Add all ingredients except milk and stir well.
 -Add milk and stir.
-Microwave on high for 13 minutes.  To be safe, put a plate under your bowl in case it starts to boil over.
-Remove from microwave and stir again.
-Pour hot caramel into a buttered 9×13 pan and allow to cool.
-Cut into 1″x1″ squares and wrap in wax paper.